서지주요정보
Bioactive volatile compounds from plants
서명 / 저자 Bioactive volatile compounds from plants / Roy Teranishi, editor, Ron G. Buttery, editor, Hiroshi Sugisawa, editor.
저자명 Teranishi, Roy, 1922- editor. Agricultural Research Service U.S. Department of Agriculture. ; Buttery, Ron G., editor. Agricultural Research Service U.S. Department of Agriculture. ; Sugisawa, Hiroshi, 1928- editor. Kagawa University.
단체명 American Chemical Society. Division of Agricultural and Food Chemistry, sponsoring body. ; American Chemical Society. Meeting (203rd : 1992 : San Francisco, California)
발행사항 Washington, DC : American Chemical Society, 1993.
Online Access https://pubs.acs.org/doi/book/10.1021/bk-1993-0525 URL

서지기타정보

서지기타정보
청구기호 QK898.E75 B56 1993
형태사항 1 online resource (324 pages) : illustrations.
총서명 ACS symposium series, 1947-5918 ; 525
언어 English
일반주기 "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 203rd National Meeting of the American Chemical Society, San Francisco, California, April 5-19, 1992."
Distributed in print by Oxford University Press.
서지주기 Includes bibliographical references and index.
내용 Bioactive Volatile Compounds from Plants: An Overview / Teranishi, Roy; Kint, Saima / http://dx.doi.org/10.1021/bk-1993-0525.ch001 -- Conifer Monoterpenes: Biochemistry and Bark Beetle Chemical Ecology / Gijzen, Mark; Lewinsohn, Efraim; Savage, Thomas J.; Croteau, Rodney B. / http://dx.doi.org/10.1021/bk-1993-0525.ch002 -- Volatile Components of Tomato Fruit and Plant Parts: Relationship and Biogenesis / Buttery, Ron G.; Ling, Louisa C. / http://dx.doi.org/10.1021/bk-1993-0525.ch003 -- Semio Activity of Flavor and Fragrance Molecules on Various Insect Species / Mookherjee, Braja D., International Flavors and Fragrances, Inc., 1515 Highway 36, Union Beach, NJ 07735; Wilson, Richard A., International Flavors and Fragrances, Inc., 1515 Highway 36, Union Beach, NJ 07735; Schrankel, Kenneth R., International Flavors and Fragrances, Inc., 1515 Highway 36, Union Beach, NJ 07735; Katz, Ira, International Flavors and Fragrances, Inc., 1515 Highway 36, Union Beach, NJ 07735; Butler, Jerry F., Institute of Food and Agricultural Sciences, Department of Entomology and Nematology, University of Florida, Building 970, IFAS 0740, Gainesville, FL 32611 / http://dx.doi.org/10.1021/bk-1993-0525.ch004 -- Formation of Some Volatile Components of Tea / Kobayashi, Akio; Kubota, Kikue; Yano, Motoko / http://dx.doi.org/10.1021/bk-1993-0525.ch005 -- Antimicrobial Activity of Green Tea Flavor Components: Effectiveness against Streptococcus mutans / Kubo, I. / http://dx.doi.org/10.1021/bk-1993-0525.ch006 -- Essential Oils of the Eucalypts and Related Genera: Search for Chemical Trends / Boland, D. J., International Council for Research in Agroforestry, P.O. Box 30677, Nairobi, Kenya; Brophy, J. J., Department of Organic Chemistry, University of New South Wales, P.O. Box 1, Kensington, N.S.W. 2033, Australia / http://dx.doi.org/10.1021/bk-1993-0525.ch007 -- Lemon and Lime Citrus Essential Oils: Analysis and Organoleptic Evaluation / Chamblee, Theresa S.; Clark, Benjamin C. / http://dx.doi.org/10.1021/bk-1993-0525.ch008 -- Volatile Compounds from Japanese Marine Brown Algae / Kajiwara, Tadahiko; Kodama, Kazuya; Hatanaka, Akikazu; Matsui, Kenji / http://dx.doi.org/10.1021/bk-1993-0525.ch009 -- Aroma Profiles of Peel Oils of Acid Citrus / Tamura, H.; Yang, R.-H.; Sugisawa, H. / http://dx.doi.org/10.1021/bk-1993-0525.ch010 -- Trace Components in Spearmint Oil and Their Sensory Evaluation / Tsuneya, Tomoyuki, Shiono Koryo Kaisha, Ltd., Niitaka 5-17-75, Osaka 532, Japan; Ishihara, Masakazu, Shiono Koryo Kaisha, Ltd., Niitaka 5-17-75, Osaka 532, Japan; Shiga, Minoru, Shiono Koryo Kaisha, Ltd., Niitaka 5-17-75, Osaka 532, Japan; Kawashima, Shigeyasu, Shiono Koryo Kaisha, Ltd., Niitaka 5-17-75, Osaka 532, Japan; Satoh, Hiroshi, Lion Corporation, Honjo 1-3-7, Sumitaku, Tokyo 130, Japan; Yoshida, Fumio, Lion Corporation, Honjo 1-3-7, Sumitaku, Tokyo 130, Japan; Yamagishi, Keiichi, Lion Corporation, Honjo 1-3-7, Sumitaku, Tokyo 130, Japan / http://dx.doi.org/10.1021/bk-1993-0525.ch011 -- Therapeutic Properties of Essential Oils and Fragrances / Buchbauer, G., Institute of Pharmaceutical Chemistry, University of Vienna, Währingerstreet 10, Vienna A-1090, Austria; Jäger, W., Institute of Pharmaceutical Chemistry, University of Vienna, Währingerstreet 10, Vienna A-1090, Austria; Jirovetz, L., Institute of Pharmaceutical Chemistry, University of Vienna, Währingerstreet 10, Vienna A-1090, Austria; Ilmberger, J., Clinic of Physical Medicine, Klinikum Grosshadern, Marchionistreet 15, D-8000, Munich 70, Germany; Dietrich, H., Central Laboratory Animal Facilities, University of Innsbruck, Fritz-Pregl Street 3, A-6020, Innsbruck, Austria / http://dx.doi.org/10.1021/bk-1993-0525.ch012 -- Volatile Compounds from Flowers: Analytical and Olfactory Aspects / Surburg, H.; Guentert, M.; Harder, H. / http://dx.doi.org/10.1021/bk-1993-0525.ch013 -- Cryogenic Vacuum Trapping of Scents from Temperate and Tropical Flowers: Facts and Figures / Joulain, D. / http://dx.doi.org/10.1021/bk-1993-0525.ch014 -- Headspace Analysis of Volatile Compounds Emitted from Various Citrus Blossoms / Toyoda, T.; Nohara, I.; Sato, T. / http://dx.doi.org/10.1021/bk-1993-0525.ch015 -- Volatile Components of Apricot Flowers / Watanabe, Ichiro; Takazawa, Osamu; Warita, Yasuhiro; Awano, Ken-ichi / http://dx.doi.org/10.1021/bk-1993-0525.ch016 -- Volatile Compounds from Strawberry Foliage and Flowers: Air versus Nitrogen Entrainment; Quantitative Changes and Plant Development / Hamilton-Kemp, T. R., Department of Horticulture, University of Kentucky, Lexington, KY 40546; Loughrin, J. H., Department of Horticulture, University of Kentucky, Lexington, KY 40546; Andersen, R. A., Agricultural Research Service, U.S. Department of Agriculture, Department of Agronomy, University of Kentucky, Lexington, KY 40546; Rodriguez, J. G., Department of Entomology, University of Kentucky, Lexington, KY 40546 / http://dx.doi.org/10.1021/bk-1993-0525.ch017 -- On the Scent of Orchids / Kaiser, Roman A. J. / http://dx.doi.org/10.1021/bk-1993-0525.ch018 -- Volatile Constituents of Roses: Characterization of Cultivars Based on the Headspace Analysis of Living Flower Emissions / Flament, I.; Debonneville, C.; Furrer, A. / http://dx.doi.org/10.1021/bk-1993-0525.ch019 -- Flower Scent of Some Traditional Medicinal Plants / Brunke, E.-J.; Hammerschmidt, F.-J.; Schmaus, G. / http://dx.doi.org/10.1021/bk-1993-0525.ch020
주제 Essences and essential oils.
Plant bioactive compounds.
Aromaticity (Chemistry)
Plants --Analysis.
Monoterpenes --Analysis.
Tomatoes --Flavor and odor --Analysis.
Plant semiochemicals.
Tea --Flavor and odor --Analysis.
Green tea --Therapeutic use.
Anti-infective agents.
Eucalyptus --Analysis.
Citrus oils --Analysis.
Citrus oils --Odor --Analysis.
Volatile organic compounds --Analysis.
Essences and essential oils --Therapeutic use.
Flowers --Odor --Analysis.
Cryobiology.
Flowers --Odor --Preservation --Methodology.
Citrus --Flowering --Odor --Analysis.
Apricot --Flowering --Odor --Analysis.
Strawberries --Odor --Analysis.
Orchids --Odor --Analysis.
Roses --Odor --Analysis.
Medicinal plants --Odor --Analysis.
Oils, Volatile.
Plant Extracts --metabolism.
Chemistry, Organic.
Plants.
Monoterpenes --analysis.
Lycopersicon esculentum.
Taste.
Odorants --analysis.
Food Analysis.
Pheromones.
Tea.
Phytotherapy.
Anti-Infective Agents.
Eucalyptus.
Citrus.
Plant Oils --analysis.
Volatile Organic Compounds --analysis.
Oils, Volatile --therapeutic use.
Flowers.
Cryobiology.
Odorants.
Preservation, Biological --methods.
Prunus armeniaca.
Fragaria.
Orchidaceae.
Rosa.
Plants, Medicinal.
SCIENCE / Chemistry / Industrial & Technical. --bisacsh
TECHNOLOGY & ENGINEERING / Chemical & Biochemical. --bisacsh
보유판 및 특별호 저록 Original 9780841226395 (alk. paper) Original 0841226393 (alk. paper) Online version , 1078358961
ISBN 9780841213814
기타 표준번호 bk-1993-0525
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